Held on Friday 9 February 2024 in Dunblane’s Victoria Hall
Enjoy recordings from Dunblane Burns Club Centenary Burns Supper which was held on February 9, 2024, for highlights from this celebration of Scotland's bard
Dunblane Burns Club Centenary Burns Supper was a grand celebration of the legendary Scottish poet Robert Burns. Those who joined us on Friday 9 February 2024 in Dunblane’s Victoria Hall, had an unforgettable evening filled with poetry, music, and traditional Scottish cuisine. They were immersed in the rich cultural heritage of Scotland as a commemoration of the 100th anniversary of Dunblane Burns Club. We indulged in traditional Burns supper fare featuring haggis, neeps, and tatties, while enjoying the soul-stirring melodies of bagpipes and songs of Robert Burns. Glasses were raised as iconic verses of Robert Burns were recited, and we toasted to his enduring legacy. This was one unique opportunity to revel in the spirit of Scotland and celebrate the remarkable life and works of Robert Burns. Thanks are accorded to all who came along and made memories that will last a lifetime!
Enjoy videos from the Dunblane Burns Club Centenary Burns Supper 2024
Neil McNair, President of the Robert Burns World Federation
Malcolm Wilson, President of Dunblane Burns Club 1995-1998
David Scott, President of Dunblane Burns Club 1992-1995
Alan Beck, Immediate Past President of the Robert Burns World Federation, accompanied by Polly Beck
The Right Honourable The Lord Robertson of Port Ellen, KT
Alexander Escala, Head Boy, Dunblane High School
Stella Anderson, Head Girl, Dunblane High School
Russell Glendinning, President, Dunblane Burns Club
Polly Beck, accompanied by Alan Beck
Round Ane - Lentil soup with roll
Round Twa - Haggis, bashed neeps and champit tatties
Round Three - Steak pie with potatoes, carrots and peas
Round Fower - Trifle
Special dietary requirements were accommodated and there was a licensed bar
© 2023 Dunblane Burns Club